Are you coming to our first Winter Farmers’ Market this Sunday? Well, you should! We’ve got a great lineup of vendors, selling everything from Thanksgiving turkeys to up-cylcled wool mittens, so save the date, and stop by Green Mountain Orchards from 11 to 3, where you can purchase these fine Vermont products:
Sourdough Bread, Chevre and Pickles from Hollyhock Farm
Fresh eggs, whole chickens, maple syrup, toffee and cutting boards from Meadowdale Farm
Produce, turkeys, and hot sauce from Deep Meadow Farm
Turkeys from Twin Brooks Farm
Pickles, salsas and hot sauce from Sowing Peace Farm
Putney Honey
Handcrafted herbal preparations from Plant Magic
Sweet and savory rustic tarts by Ruby McAdoo
Handcrafted jewelry from several fine vendors, including Ruth WPLK
Handspun yarns, knit items, and wool rovings from Centre Artisans and Crooked Fence Farm
Rachael’s handmade mittens
Imelda’s authentic tacos and tamales
Sweet or savory Crepes et Galettes
Massage by Zoe Scott
Polarity therapy by Jane Collister
Fantasy Wear by Jill Green
Evening Time Chocolate Truffles
Need directions to Green Mountain Orchards. Click on this link. Want to see photos from the market? Check back next week!